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Cuisine

Malabar Beach Club

We are very pleased to have recently launched Malabar Beach Club. This is our “Toes in the Sand” restaurant offering a unique intimate dining experience at the water’s edge. You can now enjoy dinner under an open sail roof, with furniture made from the local Samaan tree and drift wood.

Malabar

This brand new à la carte restaurant offers light cuisine, using local island ingredients and fresh produce from the local market. With a capacity for up to 40 guests, Malabar can accommodate parties of two, four or eight. Open for lunch and dinner. We look forward to welcoming you to this unique toes-in-the-sand experience!

Dress Code: Smart Casual

A little Island History

In the 1950’s, Denis Barnard, ( Father and Grandfather to the current owners), urged on by his wife Marguerite, bought a plot of land to build a small getaway. Sitting on Vigie beach, the new house, “Malabar”, nestled amongst the palm trees and looked gracefully down onto the Caribbean Sea.

The house he built had a large tiled bar that opened up onto the beach. Denis was quite a character and his fondness for company meant that he invited many of the tourists walking on the beach in for lunch or dinner, served by Lionel his butler who would also prepare them signature cocktails.

Imagine their surprise when they asked for the bill only to be told that they were actually in someone’s private house!

Malabar Beach Club at RendezvousBook Your Tableat Malabar Beach ClubFor that ``Toes in the Sand Experience
Couples romance in Caribbean BeachFrom Time to TimeThere are MomentsThat Last Forever